My critique: I think I made my stars a little too thick. As I mentioned, I was in a hurry and so I didn't take time to trim down the round cardboard cake board that is under the cake so you can see it. (Nor did I wrap it, but I'm only going to serve it to my family!) This was a very quick job (less than 5 min to decorate) and I'm sure I could do a little better if I gave it a little more time and effort!
I have read that covering small cakes is easier than covering large cakes with fondant. I could easily see how that could be true. As for this small cake. Covering it was super easy and I have to say that I prefer this to using traditional decorator icing.
2 comments:
I think it is terrific!!! Looks delicious. So proud of you for trying new things. You and Tiffany are so talented!
looks good! I have heard that homemade fondant is much better than the store bought stuff...which is a good thing b/c I am not a fan of the store stuff!
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